Delicious Roasted Salmon Caesar Bowls

Looking for a fresh, flavorful meal that’s both nourishing and satisfying? These Roasted Salmon Caesar Bowls are your new go-to! With a perfect balance of crisp textures, rich flavors, and wholesome ingredients, this dish delivers restaurant-quality taste right at home. Whether you’re making a quick weeknight dinner or prepping ahead for lunches, this recipe is both practical and delicious.

The star of this bowl is the tender, flaky roasted salmon, seasoned simply yet perfectly to enhance its natural flavor. Pair that with crunchy romaine, crisp croutons, and a generous sprinkle of shaved parmesan, and you have a salad that feels indulgent yet nutritious. The creamy, tangy homemade Caesar dressing ties everything together, offering the perfect amount of zest and richness.

What makes this dish even better is its versatility. You can swap ingredients to fit your preferences, adjust the seasoning to your liking, and even make it meal-prep friendly. Whether you’re a seafood lover or just looking for a satisfying, healthy meal that doesn’t take hours to prepare, this recipe will quickly become a favorite in your kitchen.

Recipe Details

• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Total Time: 30 minutes
• Servings: 4

Ingredients

For the Salmon:

• 4 salmon fillets (about 6 oz each)
• 2 tbsp olive oil
• 1 tsp garlic powder
• 1/2 tsp paprika
• Salt and black pepper, to taste
• Lemon wedges, for serving

For the Caesar Dressing:

• 1/2 cup mayonnaise
• 1/4 cup grated parmesan cheese
• 2 tbsp fresh lemon juice
• 1 tbsp Dijon mustard
• 1 tsp Worcestershire sauce
• 1 garlic clove, minced
• 1/4 tsp salt
• 1/4 tsp black pepper
• 2 tbsp olive oil

For the Salad Bowl:

• 1 large head romaine lettuce, chopped
• 1/2 cup shaved parmesan cheese
• 1 cup croutons

How to Make It

1. Roast the Salmon

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.

Pat the salmon fillets dry with a paper towel and place them on the prepared baking sheet.

Drizzle each fillet with olive oil, then sprinkle with garlic powder, paprika, salt, and black pepper.

Roast the salmon for 12–15 minutes, depending on the thickness of the fillets. The fish should be opaque and flake easily with a fork.

Remove from the oven and let the salmon rest for a couple of minutes. Squeeze fresh lemon juice over each fillet before serving.

2. Make the Caesar Dressing

In a small mixing bowl, whisk together the mayonnaise, grated parmesan, lemon juice, Dijon mustard, Worcestershire sauce, minced garlic, salt, and black pepper.

While whisking, slowly drizzle in the olive oil to create a smooth, creamy dressing.

Taste and adjust seasoning if needed. If the dressing is too thick, add 1–2 teaspoons of water until it reaches your desired consistency.

Set aside until ready to use or refrigerate for up to a week.

3. Assemble the Bowls

Chop the romaine lettuce into bite-sized pieces and place in a large mixing bowl.

Pour the prepared Caesar dressing over the lettuce and toss until well coated.

Divide the dressed lettuce among four serving bowls.

Top each bowl with a roasted salmon fillet, shaved parmesan, and croutons.

Serve immediately with extra lemon wedges on the side for a fresh, citrusy boost.

Tips & Tricks

• Crispier Croutons? Toast store-bought croutons in a dry pan for 2 minutes to enhance their crunch.
• Dressing Too Thick? Add 1–2 teaspoons of water to thin it out to your liking.
• Meal Prep Friendly! Store components separately and assemble fresh to keep everything crisp.
• Want More Protein? Add a soft-boiled egg or extra parmesan shavings.

Variations

• Grilled Salmon: Fire up the grill instead of roasting for a smoky flavor.
• Spicy Kick: Add a pinch of cayenne to the dressing for a bit of heat.
• Vegetarian Swap: Replace salmon with roasted chickpeas or crispy tofu.
• Low-Carb Option: Skip the croutons and add avocado slices for extra creaminess.

Why You’ll Love It

• Easy to Make – Ready in just 30 minutes with minimal effort.
• Healthy & Protein-Packed – Loaded with omega-3s, vitamins, and satisfying flavors.
• Customizable – Adjust the toppings, dressing, or protein to fit your taste.
• Perfect for Meal Prep – Store ingredients separately for a quick, fresh meal anytime.

Pinterest Pro Tip

Save this recipe for later! Pin it to your Healthy Meals or Easy Dinners board so you can come back to it anytime.

Happy cooking!